From our signature micheladas to line-fresh seafood, every plate at Las Micheladas is built on real ingredients, real recipes, and real hospitality.
Every dish is prepared from scratch using traditional recipes and the freshest ingredients. No shortcuts, no frozen shortcuts — just real food.
Our claim to fame — bold, spicy, refreshing
Hand-crafted with premium beer, fresh lime, and your choice of spice level. From classic to habanero — each one is built to order.
From ocean to table
Shrimp, fish, and ceviche prepared daily. Whether you prefer it grilled, fried, or in a tangy broth — we do it right.
Street-style, done properly
Soft or crisp tortillas, slow-marinated meats, fresh salsa verde, and all the fixings. Our tacos are the kind that make you close your eyes.
Hearty, comforting, classic
Rolled, baked, and smothered in our house-made salsa. Choose your filling and let us handle the rest — every bite is consistent and satisfying.
Bright, zesty, unforgettable
Citrus-cured seafood with jalapeño, cilantro, and onion. Served with tortilla chips — it's the appetizer that starts the whole meal.
Sweet endings, real flavors
Flan, churros, and glasses of horchata made the old way. Pair it with our fresh-squeezed juices and finish the meal right.
Las Micheladas wasn't founded on trends or shortcuts. It was built on a simple idea: serve food that tastes like it was made in a real kitchen, with ingredients you can trust.
Our kitchen follows recipes passed down through generations — the kind that call for slow-marinated meats, hand-poured salsas, and beer that's cold enough to matter. We don't cut corners because our neighbors are our regulars.
Whether you're here for a quick lunch, a family dinner, or a Friday night out, we treat every seat at our counter like it's the most important one in the house.
100%
Fresh Ingredients
Daily
Seafood Delivery
50+
Menu Items
Our specials rotate with the week — here's what keeps our regulars coming every Thursday through Sunday.
Start your week right. Every michelada is crafted to your heat preference — from mild lime to fire-roasted habanero.
Fresh catch, every Friday. Shrimp cocktails, fish tacos, and ceviche — all prepared that morning and served with attitude.
Bring the whole table. Our Sunday specials are designed for sharing — big plates, bold flavors, and room for seconds.
We're located right off US-27 in Ocala. Pull in, park, and let us take care of the rest. Walk-ins are always welcome.
Address
12210 US-27
Ocala, FL 34482
Phone
(352) 620-0676Hours
Monday – Thursday: 11am – 10pm
Friday – Saturday: 11am – 11pm
Sunday: 12pm – 9pm
Walk in or call ahead — either way, we'll have your table ready and your drinks cold.
